Arby's

Smokehouse Brisket Sandwich

We set out to make a sandwich with layers of smoky flavor, and this is the result. Our brisket is smoked for at least 13 hours in a pit smoker in Texas. We top that delicious smoked beef with smoked gouda, crispy onions, mayo and BBQ sauce and serve it all on an artisan-style roll.

Classic Beef 'n Cheddar Sandwich

People said there was no way Arby's beef n cheddar sandwich could get even better. We took our famous roast beef, topped it with Cheddar cheese sauce and zesty Red Ranch and served it on a toasted onion roll. And then we said "I told you so."

Roast Turkey Ranch & Bacon Sandwich

The Roast Turkey Ranch & Bacon comes with roast deli-style turkey, peppercorn ranch sauce and thick-cut pepper bacon. It also has cheddar cheese and is sandwiched between two slices of honey wheat bread. We tried adding those ingredients to the name, but the Roast Turkey Ranch & Bacon on honey wheat bread is a ridiculous name for a sandwich.

Crispy Chicken Bacon Swiss Sandwich

Chicken breast fried to perfection and topped with thick cut pepper bacon, Swiss Cheese, lettuce, tomato and honey mustard. Served on a toasted star top bun. Your stomach will thank you for your generosity.

Sliders

A crispy chicken tender dipped in spicy Buffalo sauce and topped with Parmesan Peppercorn Ranch. For when you want to step things up, but just a little bit, because it's a slider.